Neelagiree South Indian Restaurant

We at Neelagiree presents you with varieties of dishes from length and breadth of India, The State of Maharastra in the West to West Bengal in the East & Kerala state in the south to Jammu at North

Menu

Menu List

Veg & Vegan

Onion Bhaji (V/VGN)

£2.60
The popular street food of India. (Taste good with tamarind sauce)

Chickpea spicy Chaat (V/VGN)

£2.60
The popular street food of India.

Mushroom Pakora (V/D/VGON) 🌶️

£2.60
Mushroom coated in a chef’s special spicy batter, deep fried. (Taste good with tamarind sauce)

Mini Neelagiree Veg Platter (V/VGON) 🌶️

£3.25
(a delicious mix platter of Mushroom pakora /Onion bhaji /Veg Samosa). (Taste well with Mint chutney)

Veg Samosa (V/VGN)

£2.60
Crispy pastry stuffed with mixed vegetables and deep fried. (Taste good with tamarind sauce)

Non-Veg Starters

(Please order salads, dips etc. separately as they do not come free with the dishes unless specifically mentioned)

Egg Pakora

£2.75
Boiled egg halves coated in a batter of gram flour, ground highland spices and deep fried. (Taste well with tamarind sauce)

Chicken Pakora 🌶️

£3.50
A delicious, crunchy, and satisfying deep-fried Indian starter. (Taste good with tamarind sauce)

Fish Amritsari Pakora (S) 🌶️

£3.75
Fish coated in garlic and caraway seed flavoured chickpea flour batter and deep fried

Adipoli Spicy Cracker Chicken (D/LF) 🌶️🌶️

£4.50
chicken pieces on the bone marinated overnight in hung curd and high range spices sautéed in Neelagiree’d special hot sauce. a spicy sweet and hot dish

Chettinad Fried Chicken 🌶️🌶️

£4.50
A south Indian version of chicken pakora. Chicken strips marinated in south Indian spices and deep fried

Prawn pakora

£5.50
king prawn coated in a batter of gram flour, ground highland spices and deep fried.

Kerala Houseboat Beef Fry 🌶️🌶️

£6.00
Juliennes of roast beef, rubbed with fine spices, crispy fried and finished with dry coconut slivers and curry leaves

Lamb Pepper fry 🌶️🌶️

£7.45
Diced lamb cubes rubbed with fine spices, crispy fried and finished with dry coconut slivers, curry leaves and freshly fried onion slices

Malabar Prawns Fry (S) 🌶️🌶️

£7.45
King Prawns marinated with chef’s specialty spices deep fried with onion, green chilli and curry leaves

Signature Dishes from Our Clay Oven

(Please order salads, dips etc. separately as they do not come free with the dishes unless specifically mentioned) All clay oven starters taste well with salad and Mint chutney)

Meat Seekh Kebab (LF) 🌶️

£3.50
Minced meat mixed with fresh coriander, chopped onion, ginger and green Chilli, skewered and cooked in oven

Murg (Chicken) Tikka (D/LF) 🌶️

£3.50
Chicken morsels marinated overnight in hung curd and high range spices and cooked in a tandoori oven.

Quarter Tandoori chicken on the bone 🌶️

£4.25
Chicken on the bone rubbed with garlic, ginger & chilli, marinated in a thick yoghurt-based marinade and cooked in a clay oven.

Malai Chicken Tikka (D/LF)

£3.95
Tender chicken fillets marinated in cream cheese & yoghurt-based marinade with spices, cooked in a clay oven.

Lamb Seek Kebab (LF)🌶️

£4.25
High land spiced tender lamb minced meat with fresh coriander, ginger garlic and green chilli, skewered and finished in clay oven

Tandoori Lamb Chops (D/LF) 🌶️

£4.25
Fresh lamb chops marinated with ginger, garlic, aromatic spices blend with cottage cheese, cooked to perfection in a tandoor

Mini Tandoori Platter 🌶️

£5.95
A delicious mix platter of Lamb Chops / Chicken Tikka / and Meat Seekh Kabab

Achari Paneer Tikka (V/D/LF)

£6.00
Indian cottage cheese – paneer slice, - diced onion, and bell pepper, marinated in a yoghurt-based marinade with spices, cooked in clay oven

Half Tandoori chicken on the bone🌶️

£5.95
Chicken on the bone rubbed with garlic, ginger & chilli, marinated in a thick yoghurt-based marinade and cooked in a clay oven.

Tandoori Jinga (D/S/LF) 🌶️

£6.95
3-4 (depending on available size) jumbo king prawns, diced onions, and bell peppers flavoured with highland spices, ginger, garlic, coriander leaves, coated with a thick yogurt marinade and cooked in clay oven

Mains

Low fat Signature dishes from our clay oven Mains

Paneer Shaslik (V/D/LF)🌶️

£10.45
Cottage cheese, diced onion, tomato, & bell peppers marinated In hung curd, high range spices, ginger, garlic, cooked in a clay oven, Served with spicy gravy, pulao rice, mint chutney, and fresh crispy salad

Full Tandoori chicken on the bone🌶️🌶️

£10.95
Chicken on the bone rubbed with garlic, ginger & chilli, marinated in a thick yoghurt-based marinade and cooked in a clay oven. Served with salad and chutney

Tandoori Chicken Boneless (Chicken Supreme) (D/ LF)🌶️

£ 10.95
Whole chicken breasts rubbed with garlic, ginger & chilli, marinated in a thick yoghurt-based marinade and cooked in a clay oven. Served with medium spicy gravy, pulao rice, mint chutney & fresh crispy salad

Neelagiree Mixed Grill (D/S/LF) 🌶️

£14.95
A royal Neelagiree platter with king prawns, lamb seek kebab, lamb chops, chicken tikka and Malai tikka. Served with medium thick spicy gravy, pulao rice, mint chutney & crispy fresh salad

King Prawns’ Pollichathu Mains (D/LF/S)

£16.95
Full portion (6-8 Jumbo King Prawns depend on availability of sizes) diced onions, mix bell peppers etc. marinated in a yoghurt-based marinade and cooked in the clay oven. Served with medium thick & spicy gravy, pulao rice, mint chutney & fresh crispy salad

Chicken Shaslik (D/LF) 🌶️

£10.95
Tandoor cooked chicken morsels, diced onion, and bell pepper marinated in a marinade of thick yogurt, high range spices, ginger, garlic and cooked in a tandoor oven or on a slow griddle. Served with spicy gravy, pulao rice & mint chutney with fresh crispy salad

Neelagiree Biriyani Delicacies

Egg Biriyani (D) 🌶️

£7.50
A flavourful and delicious Indian rice preparation where rice is cooked with a spicy gravy over egg layers. Served with Biriyani sauce and house pickle

Chicken Biriyani (D) 🌶️🌶️

£8.95
Most popular rice dish of Kerala, India. Chicken pre-marinated & cooked with a variety of spices, herbs, yogurt and topped with premium quality basmati rice cooked under steam pressure over low heat, finished with fried onion & clarified butter. Served with Biriyani sauce & house pickle

Hyderabadi Lamb Biriyani (D)🌶️🌶️

£9.95
A special rice dish of Hyderabad, India. Layers of basmati rice & mildly spiced fragrant tender lamb, slow cooked to perfection and finished with fried onion & clarified butter. Served with Biriyani sauce

Prawn Biriyani (D)🌶️

£10.95
A special rice preparation made by layering prawns & aromatic basmati rice slow cooked to perfection, finished with fried onion & clarified butter. Served with Biriyani sauce.

Gujrati Tawa Vegetarian Biriyani (V/D) 🌶️

£7.50
Paneer (Indian cottage cheese) and mixed vegetables cooked with fragrant basmati rice flavoured with spices and fresh mint leaves. Served with veg curry sauce

Traditional Curries

from
Neelagiree’s Curry Pot

Kerala Chicken Curry 🌶️

£8.75
Boneless chicken cubes cooked with ginger, garlic, black pepper, and coconut milk. Kerala paratha (bread) go best with this curry

Chettinad Chicken Masala 🌶️🌶️

£9.50
A classic recipe from the region of Chettinad in Tamil Nadu which is famous for its complex fiery spice mix

Punjabi Murg Makhani

£8.95
Chicken tikka simmered in luscious, rich buttery tomato & cashew nut gravy spiced to get the divine taste of Punjab’s special chicken curry

Alleppey Fish Curry (S) 🌶️🌶️

£9.50
Home style fish curry simmered in a flavourful sauce made with an array of toasted spices and tomatoes

Kumarakom style Meen curry (fish curry) 🌶️🌶️🌶️

£9.50
Meen is the keralan name for fish & Kumarakom - the land of Backwaters. This is a tasty hot home style fish curry. Tilapia fish fillets, simmered in a flavourful sauce made with an array of toasted spices and kokum juice.

Thattukada Style Beef Ulathu 🌶️🌶️

£9.90
Juliennes of beef, cooked in Kerala’s speciality spices with onion, curry leaves etc., tempered with mustard seeds. This is a dry preparation. If need gravy order our Nadan Beef curry

Kottayam (Naadan) Beef Curry 🌶️

£9.90
This is Kerala’s very popular beef curry. Beef cooked with an array of handpicked spices, onion, and black pepper. Garnished with cut coconut & curry leaves

Lamb Kurumulaku Curry 🌶️🌶️

£9.50
Kurumulaku is the Keralan name for black pepper. A semi-dry preparation of tender lamb cubes with onions, tomatoes, high range spices and crushed black pepper

Cochin Prawn Mango Curry (S) 🌶️

£10.75
Kerala’s Cochin town – known as the Queen of Arabian Sea is famous for its prawn dishes. Prawns simmered in raw mango, onion, garlic, and a variety of spices finished with coconut milk.

Munnar Prawn Masala (S) 🌶️

£10.75
A popular dish among residents of Munnar - a heavenly tourist place in Idukki district of Kerala. King Prawns cooked in a special ground spice sauce with ginger, garlic, cinnamon, tomato, and curry leaves

Kerala Duck Roast🌶️🌶️

£13.95
Duck breast chunks cooked in a coconut-based gravy with south Indian favorite spices. Finished with onion and curry leaves

Maan Erachi Curry (Venison) (S) 🌶️🌶️

£16.95
A delicious combination of venison meat cooked with the specialty spices of Kerala, onion, tomato, and chillies and finished with roasted coconut slices

Vegetarian Dishes

Bombay Aloo (V) (VGN) 🌶️

£6.90
Potato curry flavoured with turmeric & cumin

Tadka Dal (V) (VGN) 🌶️

£6.90
Cooked lentil, flavoured with ground spices and tempered with mustard seeds

Chana (Chole) Masala (V) (VGN)

£6.90
This is an awesome combination of chickpeas in a flavourful onions & tomato masala

Alleppey Fish Curry (S) 🌶️🌶️

£7.25
Okra slices tossed with onion & tomato in a tangy sauce

Mixed Veg Kadai (V) (VGON) 🌶️

£7.25
Mixed vegetables cooked in a reduced tomato and green-chilli base in a cast iron wok

Gobi Simla Mirchi (V) (VGON) 🌶️🌶️

£8.25
Cauliflower and peppers tossed with onions, tomatoes, and coriander

Amritsari Paneer Butter Masala (V)

£8.45
Cottage cheese cooked in an aromatic and luscious gravy, finished with soft butter

Bindi Do-Pyaza (V) (VGN)🌶️

£9.50
Meen is the keralan name for fish & Kumarakom - the land of Backwaters. This is a tasty hot home style fish curry. Tilapia fish fillets, simmered in a flavourful sauce made with an array of toasted spices and kokum juice.

Rice and Bread

.Plain Rice (VGN)

£2.20
Superior quality boiled Basmati rice

Coconut Rice (VGN)

£3.25
Boiled basmati rice flavoured by mixing coconut slivers and tempered with mustard seeds spices to get flavoured

Lemon Rice (VGN)

£2.75
Basmati rice flavoured with lemon and turmeric

Pulao Rice (VGN)

£2.50
Fragrant Basmati rice steam cooked with whole spices

Mushroom Pulao Rice (VGON)

£3.45
Pulao rice cooked with sliced mushroom, onion etc. to taste

Egg Fried Rice 🌶️

£3.75
Stir fried pulao rice with eggs, onion, and spices

Keema Rice 🌶️

£3.75
Pulao rice tossed with meat mince, onion, and spices

Tandoori Roti (VGN)

£1.45
Unleavened whole wheat flour Indian bread

Chapatti (VGN)

£1.00

Garlic Chapati (VGN)

£1.25
Unleavened whole wheat Indian flat bread

Kerala Parotta (2 pieces) (D)

£1.75
Layered griddle cooked bread from the food shack of Kerala

Plain Naan (D)

£2.25
Fermented Indian bread made with refined flour

Garlic Naan (D)

£2.30
Naan bread cooked with fresh garlic & finished with clarified butter

Garlic Coriander Naan (D)

£2.50
Naan bread topped with garlic, coriander & finished with clarified butter

Butter Naan (D)

£2.50
Naan bread finished with clarified butter

Bhature (D)

£3.45
Fried leavened bread made with refined flour, yoghurt & seasoning

Keema Naan (D) 🌶️

£3.55
Naan bread stuffed with spiced meat mince, finished with clarified butter

Cheese Naan (D)

£3.45
Naan bread stuffed with high quality grated cheese and cooked in a clay oven

Peshawari Naan (sweet, stuffed nan) (D)

£3.45
Stuffed naan with a sweet mix of sultana/raisins, coconut, flavoured with cardamom & fruit pulp

Cheese & Chilli Naan (D) 🌶️🌶️

£3.45
Cheese stuffed naan bread topped with chilli, garlic, coriander leaves, finished with clarified butter

French Fries

£2.50

French Fries (mini portion)

£2.00

Wedges

£2.75

Kids Meals

(please order dips as required)

Nuggets and Chips 🌶️

£5.45

Pan Fried Chicken strips with chips

£6.50

Chicken popcorn

£3.95

Chicken burger

£4.95

Sundries (extras)

Veg Curry Sauce (VGN)

£1.75

Mixed Raita (V/D)

£2.45

Plain Yogurt (V/D)

£1.50

Green Salad (V/VGN)

£2.75

Soft Drinks

Pepsi 330 ml

£0.90

Pepsi Diet 330 ml

£0.90

Tango 330ml

£0.90

7up 330 ml/ Sprite 330 ml

£0.90

Capri sun 200ml

£0.90

Tango 1.5ltr

£1.95

Fruit Shoot

£1.95

Pepsi 1.5 ltr.

£1.95

7up 1.5ltr

£1.95

Diet Pepsi 1.5 ltr.

£1.95

Flavoured Yogurt Drinks

Salted lassi

£2.95

Sweet lassi

£2.95

Mango lassi

£3.85

Salted lassi (jug)

£6.95

Sweet lassi (jug)

£6.95

Mango lassi (jug)

£7.95

Tea & Coffee

Masala chai

English breakfast tea

Jasmine tea

White coffee

Café Latte

Neelagiree’s Newly Introducing traditional specialties

(Expected to come on our menu by mid of February 2021)

Idly

(A Traditional breakfast dish made of Rice and lentils batter. This is a famous in states of Kerala and Tamilnad in India.

Dosa (varieties)

This is a rice and lentil batter pancake, a delicious dish and loved by people of South India.

Uppumau

A semolina speciality – with less oil and known as a healthy south Indian food.

Vada – Parippu

The famous traditional snack of Kerala

Bonda (Undakaya)

A traditional evening snack of Kerala made of Plain flour and banana

Kuzhimanthi

A special rice preparation of middle and northern region of Kerala

Vada – uzannnu

A traditional lentil Fritter, served with fresh coconut curry leaf chutney

Kozhikodan Pathiri and kozhicurry

A mouthwateringloy delicious, soft rice dish in combinations of special chicken and potato curry

Kallappam

A soft appam made of rice, coconut and toddy or yeast. A very traditional breakfast dish of Kerala

Kerala Sadya (With 15 items on a single platter)

A speciality of Kerala for special occasions (we are planning to introduce this in our special occasions and events in future)

Idiappam and attirachi Mapas

A very famous soft and noodle like breakfast dish, made of rice cooked under steam. One of the very healthy dishes in the world. This is delicious when ate with Attrichi Mapas

Puttu with Kadala curry

Another Keralites favourite. Steam cooked rice cake and Peas curry.